Food Recipe Posts – Rimann Liquors

FOOD RECIPES

What’s Cookin’ at Rimann’s?

Our traditional newsletter recipes are now available online!  Also included are recipes from our staff with advice on wine and beer pairings.

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Classic French Cuisine

February 4, 2019

Gougères 3/4 cup water 5 tablespoons 70g butter 1/2 teaspoon salt 1/8 teaspoon freshly ground black pepper 1 cup plain flour 4 large eggs 3/4 cup grated mozzarella cheese 1/4 teaspoon minced parsley 1/2 cup grated parmesan cheese Preheat the oven to 425°F. Line a baking sheet with parchment paper. In a medium sauce pan, bring the water, butter, salt and ground black pepper to a boil. Add the flour and stir […]

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