Four Roses – Rimann Liquors

Four Roses

February 4, 2019

Hot Toddy Four Roses

  • 1 ½ oz Four Roses Bourbon
  • 1 sugar cube
  • 1 lemon
  • 4 cloves

Place the cube of sugar in the bottom of a glass and dissolve with a little hot water.  Add a twist of lemon peel (bruise firmly), 4 cloves and if you desire, a stick of cinnamon.  Pour a generous jigger of Four Roses in the glass.  Fill the remainder of the glass with steaming water to desired taste and enjoy.


  • 1 part Four Roses Bourbon
  • 2 parts margarita mix
  • Grenadine
  • 1 cherry

Add Four Roses and margarita mix over ice and stir.  Add more ice and a splash of Grenadine.  Add the cherry.  The red color will settle to the bottom of the glass.’Rita.jpg

Ward Eight

  • 2 oz Four Roses Bourbon
  • ½ oz lemon juice
  • ½ oz orange juice
  • ½ oz Grenadine

Combine all ingredients in a shaker with ice and shake vigorously.  Fine strain into a chilled coupe glass and garnish with a cherry.


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