Inspired Cocktails by Lifted Spirits – Rimann Liquors

Inspired Cocktails by Lifted Spirits

March 30, 2019

STRAWBERRY-LIME RICKEY

2/3 cup hulled strawberries, quartered

2 Tsp. sugar

1 lime

3 ounces gin (may substitute vodka if desired)

½ cup chilled soda water

Combine strawberries and sugar in a pint glass.  Cut lime in half.  Slice one half into quarters; add quarters to strawberry mixture.  Squeeze juice of other lime half into strawberry mixture; discard squeezed lime.  With a muddler or wooden spoon, muddle strawberry mixture until well blended and sugar has dissolved.  Add gin to glass; cover glass and shake well for 30 seconds.  Pour strawberry mixture through a strainer evenly into 2 glasses.  Add ice to each glass; top each glass with ¼ cup soda water.

 

 

GIMLET

The Gimlet was invented by the British Navy to help fight scurvy!

2 ¼ ounces gin

¾ ounce Roses Lime Juice

1 lime wheel

Chill a coupe glass by filling it with ice and cold water.  Add the Roses lime juice and gin to a shaker, fill with ice and shake.  Strain into a chilled and drained couple glass.  Garnish with a lime wheel.  

 

 

NEGRONI

1 ½ ounce gin

¾ ounce sweet Vermouth

¾ ounce Campari

Orange Peel for garnish

Chill a coupe glass by filling it with ice and cold water.  Pour the gin, vermouth and Campari into a mixing glass.  Add ice to the mixing glass and stir.  Strain into a chilled and drained coupe glass.  Twist the orange peel over the drink to express its oils, then place the peel in the glass as garnish.

 

 

RUSSIAN ROULETTE

2 ounce vodka

½ ounce Grenadine

½ ounce lime juice

3 dashes Angostura Bitters

Add ingredients to a shaker with ice.  Shake and strain over crushed ice in a double rocks glass.

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