June 2016
June 1, 2016
Lobster Salad Rolls with Shaved Fennel and Citrus Bright citrus and licorice notes from the fennel complement the sweet, tarragon-flecked lobster meat. Yield: 6 servings (serving size: 1 lobster roll) 3 cups coarsely chopped cooked lobster meat (about 3 [1 1/4-pound] lobsters) 3 tablespoons canola mayonnaise 2 teaspoons chopped fresh tarragon 1/2 teaspoon kosher salt, […]