Food Recipe Posts – Rimann Liquors


What’s Cookin’ at Rimann’s?

Our traditional newsletter recipes are now available online!  Also included are recipes from our staff with advice on wine and beer pairings.

November Recipes

November 6, 2019

Blue Cheese, Bacon and Onion Savory Cheesecake (Credit: The Culinary Center of Kansas City) A CCKC favorite for 20+ years that can be made ahead and frozen for holiday entertaining!  CRUST 1 cup bread crumbs ½ cup parmesan cheese, grated 2 tablespoons butter, unsalted, melted FILLING 2 pounds cream cheese, room temperature 4 large eggs ½ […]

Orange Snickerdoodles 3 ¾ cups all-purpose flour ½ teaspoon baking soda ½ teaspoon cream of tartar 1 cup butter or margarine – softened 2 cups sugar 2 eggs ¼ cup milk 1 teaspoon vanilla  2 teaspoons Angostura Orange Bitters Topping:  Flavored Sugar  ¾ cup sugar 1 teaspoon of pure orange extract Mix together & stir […]


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