Food Recipe Posts – Rimann Liquors


What’s Cookin’ at Rimann’s?

Our traditional newsletter recipes are now available online!  Also included are recipes from our staff with advice on wine and beer pairings.

Curried Ham & Mushroom Soup Serves:  4-6 2 Tablespoons butter 1 cup sliced carrots 1 cup chopped onions 1 lb fresh white mushrooms, sliced 4-5 Teaspoons curry powder 8 oz smoked ham- diced 2 – 13 ¾ oz chicken broth 1 – 14 ½ oz stewed tomatoes ½ cup quick cooking barley Directions: In large […]

HERBED GOAT CHEESE (Credit: The Culinary Center of Kansas City) Ingredients 2 (3 ounce) disks goat cheese, creamy,      each cut in half horizontally, divided 1 teaspoon fresh dill, finely chopped, divided 2 teaspoons fresh basil, julienne, divided Crushed red pepper flakes to taste Sea salt and freshly ground black pepper to taste 1 tablespoon […]


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