Easter Bunny Cake!
- 4 small or 2 large pkgs jello – your favorite flavor
- 2 ½ cups boiling water or apple juice
Dissolve the jello in the boiling water or apple juice and pour in a 13 x 9 pan. Chill until firm, approximately 3 hours.
When you spoon out a portion, it will jiggle on the plate or bowl.
Note: This is fun for the kids because it is not as firm as a regular jello cup.